Delicious Cakes
With a decadent flavor and mild sweetness, our European-style cakes are the perfect choice for any celebration or simply to enjoy for dessert after a meal! Most cakes are suitable as a base for any custom decorations and is offered in any size you desire. They can be infused with alcohol by request.
-
Our best seller! A world famous Scandinavian cake created for Swedish princesses. Vanilla sponge cake, raspberry jam and vanilla cream filling, frosted with whipped cream and covered with homemade green marzipan. Custom color marzipan available.
-
Vanilla sponge cake filled with almond pastry cream, whipped cream frosting, covered toasted almonds and dusted with powder sugar.
-
The French version of the strawberry shortcake, topped with marzipan.
-
Our version of the famous Austrian cake. Apricot jam filled chocolate cake, covered with dark ganache, decorated with chocolate shavings and toasted almonds.
-
Rich and flavorful carrot cake with raisins and walnuts, filled and frosted with smooth homemade buttery cream cheese frosting. Can be made without nuts by request.
-
A crispy shortbread crust, filled with French pastry cream and topped with fruits. Fruit choices may vary and can be customized.
-
A tower of choux pastry puffs and bound with chocolate.
-
Light and refreshing lemon cake filled and frosted with Italian Mascarpone cheese, topped with white chocolate shavings. Mildly tart, rich and creamy, excellent for dessert. Flower decoration may vary.
-
A fruity and gooey cake, full of flavor, baked upside down.
-
Layers of thin and tender French crepes, filled with pastry cream, piled up to make a flavorful, soft and creamy cake. Fresh fruits available by request.
-
A traditional Christmas cake served during the Holiday season. Sponge cake with a filling rolled in a log shape.
-
Vanilla cake layers, fresh strawberries, pastry cream, topped with whipped cream.
-
Custom size, custom design, personalized cookie cake.
-
Vanilla sponge cake with coconut cream filling, covered with coconut flakes.
-
An American classic Boston cream pie is not a pie but a cake. Moist vanilla sponge cake layers filled with pastry cream, topped with rich chocolate icing and decorated with whipped cream rosettes.
-
One of taly's most iconic dessert with a melt-in-your-mouth texture. Coffee soaked delicate lady fingers, whipped mascarpone cheese and a final touch of dusted cocoa powder makes the tiramisu an exquisite dessert.
-
Bring your own bowl and we will build your English trifle.
-
The classic French dessert Millefeuille in a cake size. Alternating layers of buttery puff pastry and vanilla pastry cream, topped with icing and chocolate ganache.
-
Shortbread crust, raspberry jam and dark ganache.
-
New York style cheesecake topped with fresh strawberries.
-
Originated in France, and associated with Epiphany in many countries is comprised of two layers of puff pastry filled with frangipane almond cream. Also known as the three kings cake we offer it year long. For Epiphany it comes with a paper crown. Whoever gets the slice with the trinket becomes the queen or the king for the day.
-
A decadent fudge chocolate brownie sized as a whole cake.